Don't be nervous Tim,hee...hee......
I have opened and saved as a PDF in iBooks.
You would be very proud!!!
Great teacher.
Love the recipe,
I have a 5 kilo bag,
I know what the guests will be having for dinner tomorrow night.
Rick stein also has a similar recipe but adds star anise to the juice.
Served with a lovely red.
I'm smiling!
Thank god for that, it's too early for me!!! sorry for invading your thread though! My stomach wasn't quite up to the thought of that! I like duck though but not as much as chicken!